Showing posts with label vegamofo. Show all posts
Showing posts with label vegamofo. Show all posts

Tuesday, October 4, 2011

The Little Chihuahua

Photo stolen from haighteration.com
VeganMoFo founder Isa Moskowitz once told me that she preferred the taste of burritos from some joint in my 'hood named "The Little Chihuahua," over those from world-famous Papalote.  I was skeptical.  I couldn't believe that this respected and prolific cookbook author had such poor taste in burritos.  Papalote smacked-down that insolent Bobby Flay, for chrissakes.  Their roasted tomato salsa is so popular that it has its own Web site! How could some poorly-named hole-in-the-wall compete with perfection? I concluded that it wasn't fair of me to judge Isa so harshly, especially when I had never stepped foot inside The Little Chihuahua myself*. So tonight I went to check it out.

I skipped burrito photography class.
I was immediately surprised by the large number of happily chattering customers stuffed into the tiny restaurant.  The interior was warm and welcoming on a gray, drizzling San Francisco night.  I ordered a regular chile verde tofu burrito with black beans and guacamole on a tomato-chile tortilla, to go.  I then spent 10 minutes bobbing and weaving my way around the salsa bar until they called my name.  I remained skeptical that this burrito was going to be anything special, right up until I got it home and stuffed it into my mouth.  Holy shit.  It was good.  The tortilla was toasted.  There was delicious pickled cabbage inside.  The tofu was tangy. The beans were flavorful. Two bites, three bites... It was really good.  But was it better than Papalote? I can't believe I'm saying it, but... maybe. I'll have to do some more research to be certain.  For now, I'm relived that Isa does indeed have excellent taste in burritos.

* I had eaten several burritos from the previous taqueria at 292 Divisadero St., and they were all poor to mediocre.  Does anyone know what it was called?

Wednesday, October 14, 2009

Her Majesty's Secret Symphony

Ok, that's a shitty title. But it's staying because if I spend any time thinking up something better I'm not going to get my daily VeganMoFo entry done before the deadline.

So I went to my all-time favorite weekday lunch spot, Green Symphony, to throw together "the usual:" collard greens, broccoli, couscous with hummus, and a chubby little samosa. All that, a Vitamin Water, and a bag of Stonewall's for under $15. After putting that together I go up to the counter and the proprietor (who always asks my co-worker if he's vegetarian, but who doesn't give a shit about my superior veganism) pulls out a golden, ornate picture frame and plops it down in front of me. It's a promotional photo of Daniel Craig, autographed. The proprietor then waited patiently for my reaction.

Having been to Green Symphony a dozen times already, I've become familiar with the wall of fame in the tiny dining area: about 20 framed, autographed headshots of actors and musicians of varying degrees of notoriety.

"Oh!" it dawned on me. "Was he in here earlier today?" I would have said, "Hey! Daniel Craig came in!" except I couldn't remember the actor's name and had to later ask a friend who plays the new James Bond.

"He's the second most popular person," he said, proudly, in broken English, gesturing over his shoulder toward the Wall. "Just under Billy Joel."

"Oh, well that's great!" I said, somewhat genuinely. "It's great that all these people come here to eat."

He thumped an open hand on his aproned chest and said, "They take care of themselves. They're healthy." He pointed at the photo of Mr. Craig sitting beside my cash, "He's healthy too. Egg whites!"

I nodded as if to say, "I'll be damned," brows raised and all.

And, indeed, people come to Green Symphony to be healthy. In addition to the buffet (which is mostly vegetarian), Green Symphony also offers custom smoothies, herbal supplements, healthy sandwiches and salads, lots of vegan and gluten-free baked goods, and a broad spectrum of pre-packaged, vegetarian-friendly nutrition bars and snacks. And coffee and tea and stuff, too.

My lunch was delicious, as usual. But I never figured out a way of closing this blog entry with a clever reference to Daniel Craig or James Bond.